A larder is a room or large cupboard used for storing food and meal preparation items such as spices, canned goods, dried goods, and household supplies. It was traditionally used in a household to store perishable items such as meat, milk, and cheese before the advent of refrigeration. The larder was typically located near the kitchen and was often used as a pantry or a place for the cook to store ingredients for cooking. Nowadays, the term larder is often used interchangeably with pantry, and many modern homes may have a pantry/larder area for storing food and supplies.
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